Non Alcoholic Mojito

Mojito cocktails are very refreshing any time of year but especially when the temperatures rises because they’re minty and refreshing.

White rum is traditionally used in a classic Mojito.

But in this recipe we are going to make this drink without the rum.

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This Mojito is a perfect combination of honey with lime which makes the perfect match of sweet & citrus. 

It’s just as good as the one with rum if not better.

The difference is that you don’t have a hangover nor do you feel guilty the next day.


  • 15 mint or peppermint leaves (fresh)
  • 1 tablespoon honey.
  • 1 tablespoon sugar
  • 2 lime
  • 1/2 cup Soda
  • 1/2 cup ice cubes
  • Garnish: more fresh mint or peppermint leaves.


  1. Cut one lime into 4 wedges.
  • Place 10 mint or peppermint leaves, 2 lime wedges honey and sugar into a sturdy glass.
  • Muddle everything with a pestle. You have to crush the mint and lime to release the mint oils and lime juice
  • Fill the glass almost to the top with ice.
  • Add 2 more lime wedges, 2 tablespoon lime juice (from the other lime) and other 5 mint or peppermint leaves.
  • Fill the glass with soda.
  • Stir, taste, and add more honey if needed for you.

This recipe makes 1 mojito, but the recipe can easily be doubled or tripled by muddling the mint in a larger container and dividing it among the glasses. 

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